Global Trends, Statistics and Insights for Pork

Production Data (13 results)

Indigenous Pork Net Production	180 countries compared	Thousand US Dollars PPP = 2004–2006	Annual	until 2019
Pork Protein Supply Quantity Per Capita	155 countries compared	Grams Per Capita Per Day	Annual	until 2019
Pork Calories Supply Per Capita	150 countries compared	Kilocalories Per Capita Per Day	Annual	until 2019
Pork Production - Source FAO	145 countries compared	Thousand Metric Tons	Annual	until 2019
Indigenous Pork Gross Production	126 countries compared	Million US Dollars	Annual	until 2019
Pork Stock Variation	104 countries compared	Thousand Metric Tons	Annual	until 2019
Sold Production of Salted, In Brine, Dried or Smoked Pig Meat	29 countries compared	Euros	Annual	until 2019
Pigmeat Production Level	23 countries compared	Thousand Metric Tons	Annual	until 2019
Pork Production - Source OECD	23 countries compared	Thousand Metric Tons	Annual	until 2019
Organic Production of Pigmeat	19 countries compared	Metric Tons	Annual	until 2019
Pig Slaughterings	6 countries compared	Thousand Metric Tons	Annual	until 2019
Pork Payments Based on Output	5 countries compared	Million Euros	Annual	until 2019
Pork Payments Based on Output Per Tonne	5 countries compared	Million Euros	Annual	until 2019

Demand Data (1 results)

Pork Demand

154 countries compared

Thousand Metric Tons

Annual

until 2019

Import/Export Data (57 results)

Import of Prepared or Preserved Swine Hams and Cuts Thereof	153 countries compared	US Dollars	Annual	until 2019
Import of Frozen Swine Cuts	151 countries compared	US Dollars	Annual	until 2019
Import of Salted, Dried or Smoked Swine Meat - Source UN Stats	148 countries compared	US Dollars	Annual	until 2019
Import of Frozen Bone-in Swine Hams, Shoulders and Cuts	140 countries compared	US Dollars	Annual	until 2019
Import of Fresh or Chilled Swine Cuts	135 countries compared	US Dollars	Annual	until 2019
Import of Salted, Dried or Smoked Swine Hams and Shoulders	134 countries compared	US Dollars	Annual	until 2019
Import of Prepared or Preserved Swine Shoulders and Cuts Thereof	132 countries compared	US Dollars	Annual	until 2019
Pork Import Volume	131 countries compared	Thousand Metric Tons	Annual	until 2019
Import of Salted, Dried or Smoked Swine Bellies	131 countries compared	US Dollars	Annual	until 2019
Import of Fresh or Chilled Bone-in Swine Hams, Shoulders and Cuts	124 countries compared	US Dollars	Annual	until 2019
Import of Frozen Swine Edible Offal	117 countries compared	US Dollars	Annual	until 2019
Import of Frozen Swine Carcasses and Half Carcasses	108 countries compared	US Dollars	Annual	until 2019
Export of Frozen Swine Cuts	98 countries compared	US Dollars	Annual	until 2019
Import of Fresh or Chilled Swine Carcasses and Half Carcasses	96 countries compared	US Dollars	Annual	until 2019
Export of Prepared or Preserved Swine Hams and Cuts Thereof	93 countries compared	US Dollars	Annual	until 2019
Export of Salted, Dried or Smoked Swine Meat - Source UN Stats	87 countries compared	US Dollars	Annual	until 2019
Import of Frozen Swine Livers	87 countries compared	US Dollars	Annual	until 2019
Export of Fresh or Chilled Swine Cuts	83 countries compared	US Dollars	Annual	until 2019
Import of Fresh or Chilled Swine Edible Offal	82 countries compared	US Dollars	Annual	until 2019
Export of Frozen Bone-in Swine Hams, Shoulders and Cuts	78 countries compared	US Dollars	Annual	until 2019
Export of Frozen Swine Edible Offal	75 countries compared	US Dollars	Annual	until 2019
Pork Export Volume	72 countries compared	Thousand Metric Tons	Annual	until 2019
Export of Salted, Dried or Smoked Swine Bellies	70 countries compared	US Dollars	Annual	until 2019
Export of Salted, Dried or Smoked Swine Hams and Shoulders	67 countries compared	US Dollars	Annual	until 2019
Export of Fresh or Chilled Bone-in Swine Hams, Shoulders and Cuts	66 countries compared	US Dollars	Annual	until 2019
Export of Prepared or Preserved Swine Shoulders and Cuts Thereof	64 countries compared	US Dollars	Annual	until 2019
Export of Fresh or Chilled Swine Carcasses and Half Carcasses	63 countries compared	US Dollars	Annual	until 2019
Export of Frozen Swine Carcasses and Half Carcasses	61 countries compared	US Dollars	Annual	until 2019
Export of Fresh or Chilled Swine Edible Offal	51 countries compared	US Dollars	Annual	until 2019
Export of Frozen Swine Livers	50 countries compared	US Dollars	Annual	until 2019
Import of Salted, In Brine, Dried or Smoked Pig Meat	27 countries compared	Euros	Annual	until 2019
Export of Salted, In Brine, Dried or Smoked Pig Meat	27 countries compared	Euros	Annual	until 2019
Re-Export of Frozen Swine Cuts	13 countries compared	US Dollars	Annual	until 2019
Re-Export of Prepared or Preserved Swine Hams and Cuts Thereof	12 countries compared	US Dollars	Annual	until 2019
Re-Export of Salted, Dried or Smoked Swine Meat	11 countries compared	US Dollars	Annual	until 2019
Re-Export of Fresh or Chilled Swine Cuts	9 countries compared	US Dollars	Annual	until 2019
Re-Export of Frozen Bone-in Swine Hams, Shoulders and Cuts	9 countries compared	US Dollars	Annual	until 2019
Re-Import of Frozen Swine Cuts	8 countries compared	US Dollars	Annual	until 2019
Re-Import of Salted, Dried or Smoked Swine Meat	8 countries compared	US Dollars	Annual	until 2019
Re-Export of Salted, Dried or Smoked Swine Hams and Shoulders	7 countries compared	US Dollars	Annual	until 2019
Re-Export of Salted, Dried or Smoked Swine Bellies	7 countries compared	US Dollars	Annual	until 2019
Re-Export of Fresh or Chilled Bone-in Swine Hams, Shoulders and Cuts	6 countries compared	US Dollars	Annual	until 2019
Re-Import of Prepared or Preserved Swine Hams and Cuts Thereof	6 countries compared	US Dollars	Annual	until 2019
Re-Export of Frozen Swine Edible Offal	6 countries compared	US Dollars	Annual	until 2019
Re-Import of Fresh or Chilled Swine Cuts	6 countries compared	US Dollars	Annual	until 2019
Re-Export of Frozen Swine Carcasses and Half Carcasses	4 countries compared	US Dollars	Annual	until 2019
Re-Export of Prepared or Preserved Swine Shoulders and Cuts Thereof	4 countries compared	US Dollars	Annual	until 2019
Re-Import of Fresh or Chilled Swine Carcasses and Half Carcasses	4 countries compared	US Dollars	Annual	until 2018
Re-Import of Fresh or Chilled Bone-in Swine Hams, Shoulders and Cuts	4 countries compared	US Dollars	Annual	until 2019
Re-Import of Salted, Dried or Smoked Swine Bellies	4 countries compared	US Dollars	Annual	until 2019
Re-Import of Salted, Dried or Smoked Swine Hams and Shoulders	4 countries compared	US Dollars	Annual	until 2019
Re-Export of Fresh or Chilled Swine Carcasses and Half Carcasses	4 countries compared	US Dollars	Annual	until 2018
Re-Import of Frozen Bone-in Swine Hams, Shoulders and Cuts	3 countries compared	US Dollars	Annual	until 2019
Re-Import of Prepared or Preserved Swine Shoulders and Cuts Thereof	3 countries compared	US Dollars	Annual	until 2019
Re-Export of Fresh or Chilled Swine Edible Offal	3 countries compared	US Dollars	Annual	until 2019
Re-Import of Frozen Swine Edible Offal	2 countries compared	US Dollars	Annual	until 2019
Re-Import of Fresh or Chilled Swine Edible Offal	2 countries compared	US Dollars	Annual	until 2019

Other Data (13 results)

Pork Market Size Volume Per Capita	158 countries compared	Kilograms Per Capita	Annual	until 2019
Pork Market Size Volume	151 countries compared	Thousand Metric Tons	Annual	until 2019
Live Weight Pork Producer Price	83 countries compared	US Dollars Per Metric Ton	Annual	until 2018
Pigmeat Slaughterings	35 countries compared	Thousand Units (Heads)	Annual	until 2020
Pork HICP	33 countries compared	Indexes 2015 = 100	Annual	until 2020
Pork Transfers to Producers from Consumers	16 countries compared	Million Euros	Annual	until 2019
Pork Residuals	15 countries compared	Thousand Metric Tons	Annual	until 2019
Pork Excess Feed Cost	14 countries compared	Million Euros	Annual	until 2019
Pork Non-food Uses	14 countries compared	Thousand Metric Tons	Annual	until 2019
Pork Losses	11 countries compared	Thousand Metric Tons	Annual	until 2019
Pork Budgetary Transfers	4 countries compared	Million Euros	Annual	until 2019
Pork Transfers to Producers from Taxpayers	4 countries compared	Million Euros	Annual	until 2019
Pork Processing	2 countries compared	Thousand Metric Tons	Annual	until 2019