Re-Import of Prepared or Preserved Swine Hams and Cuts Thereof

This key economic indicator for the Pork sector has been recently updated.

  1. In 2019, Re-Import of Prepared or Preserved Swine Hams and Cuts Thereof to Luxembourg was up 314% compared to the previous year.
  2. Since 2014 Slovenia Re-Import of Prepared or Preserved Swine Hams and Cuts Thereof jumped by 32.5% year on year to $65,498.61.
  3. In 2019 Luxembourg was number 4 in Re-Import of Prepared or Preserved Swine Hams and Cuts Thereof.
  4. In 2017 Australia was number 2 in Re-Import of Prepared or Preserved Swine Hams and Cuts Thereof with $67,712.22, from 4 in 2016.

Top Countries in Re-Import of Prepared or Preserved Swine Hams and Cuts Thereof

# 6 Countries US Dollars Last YoY 5‑years CAGR
1 #1
France
139,981.06 2018 +100.5 % -15.1 % View data
2 #2
Australia
67,712.22 2017 NA NA View data
3 #3
Slovenia
65,498.61 2019 -2.7 % +32.5 % View data
4 #4
Luxembourg
27,257.74 2019 +314.0 % +19.2 % View data
5 #5
Canada
10,555.74 2018 NA NA View data
6 #6
Slovakia
40.70 2017 NA -56.1 % View data

Source: United Nations Statistical Office

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