Re-Export of Salted, Dried or Smoked Swine Hams and Shoulders
This key economic indicator for the Pork sector has been recently updated.
- Trinidad and Tobago Re-Export of Salted, Dried or Smoked Swine Hams and Shoulders grew 9% in 2015, from a year earlier.
- Since 2014 United Arab Emirates Re-Export of Salted, Dried or Smoked Swine Hams and Shoulders increased 28.6% year on year attaining $47,308.05.
- In 2016 Bahrain was number 5 in Re-Export of Salted, Dried or Smoked Swine Hams and Shoulders.
- In 2018 Canada was ranked number 4 in Re-Export of Salted, Dried or Smoked Swine Hams and Shoulders attaining $26,242.7, jumping from 6 in 2017.
Top Countries in Re-Export of Salted, Dried or Smoked Swine Hams and Shoulders
# | 7 Countries | US Dollars | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Italy
|
3,124,405.70 | 2019 | +4.1 % | -10.7 % | View data |
2 |
#2
United States
|
73,414.00 | 2019 | -1.8 % | +3.4 % | View data |
3 |
#3
United Arab Emirates
|
47,308.05 | 2019 | -14.2 % | +28.6 % | View data |
4 |
#4
Canada
|
26,242.70 | 2018 | NA | NA | View data |
5 |
#5
Bahrain
|
16,037.31 | 2016 | NA | +17.4 % | View data |
6 |
#6
Luxembourg
|
4,295.61 | 2019 | -39.5 % | +13.1 % | View data |
7 |
#7
Trinidad and Tobago
|
1,192.00 | 2015 | +9.0 % | NA | View data |
Source: United Nations Statistical Office