Re-Import of Salted, Dried or Smoked Swine Hams and Shoulders

This key economic indicator for the Pork sector has been recently updated.

  1. Luxembourg increased 1,164.4% of Re-Import of Salted, Dried or Smoked Swine Hams and Shoulders in 2018, compared to a year earlier.
  2. Since 2014 France Re-Import of Salted, Dried or Smoked Swine Hams and Shoulders increased 32.7% year on year at $78,202.24.
  3. In 2019 Slovenia was ranked number 2 in Re-Import of Salted, Dried or Smoked Swine Hams and Shoulders.

Top Countries in Re-Import of Salted, Dried or Smoked Swine Hams and Shoulders

# 4 Countries US Dollars Last YoY 5‑years CAGR
1 #1
France
78,202.24 2019 -32.5 % +32.7 % View data
2 #2
Slovenia
2,732.22 2019 +0.9 % -21.1 % View data
3 #3
Luxembourg
804.20 2018 +1,164.4 % -39.2 % View data
4 #4
Slovakia
218.34 2018 NA -54.4 % View data

Source: United Nations Statistical Office

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