Croatia - Organic Processing of Meat Products
Since 2014, Croatia Organic Processing of Meat Products rose 28.5% year on year. In 2019, the country was number 22 comparing other countries in Organic Processing of Meat Products at 7 Units. France topped the ranking with 1,534 Units in 2019, that is an increase of 4.6% versus 2018. Italy, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +28.5% per year, while Turkey was the worst growing country at -18.9% per year.
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Date | Units |
---|---|
2019 | 7.00 |
2018 | 5.00 |
2017 | 4.00 |
2016 | 3.00 |
2015 | 1.00 |
Download all data from 2012 to 2019
How does Croatia rank in Organic Processing of Meat Products?
# | 29 Countries | Units | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
1,534 | 2019 | +4.6 % | +20.0 % | View data | |
2 |
#2
Italy
|
804 | 2019 | -2.2 % | +9.3 % | View data | |
21 |
#21
Lithuania
|
8 | 2019 | +60.0 % | +21.7 % | View data | |
22 |
#22
Croatia
|
7 | 2019 | +40.0 % | +28.5 % | View data | |
22 |
#22
Luxembourg
|
7 | 2019 | -22.2 % | +3.1 % | View data |