Sweden - Sold Production of Yoghurt and Other Fermented or Acidified Milk or Cream
Since 2014, Sweden Sold Production of Yoghurt and Other Fermented or Acidified Milk or Cream increased 58.7% year on year. With €320,051,129.05 in 2019, the country was number 7 comparing other countries in Sold Production of Yoghurt and Other Fermented or Acidified Milk or Cream. Sweden is overtaken by Greece, which was ranked number 6 at €413,167,429.71 and is followed by Finland with €279,896,871.79. Germany ranked the highest with €3,356,366,895.39 in 2019, that is +0.4% versus 2018. France, Spain and Poland respectively ranked number 2, 3 and 4 in this ranking. Sweden witnessed the best average annual growth at +58.7% per year, while United Kingdom was the worst growing country at -15.2% per year.
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Date | Euros |
---|---|
2019 | 320,051,129.05 |
2018 | 304,154,100.00 |
2017 | 318,890,723.00 |
2016 | 309,275,840.00 |
2015 | 24,937,617.00 |
How does Sweden rank in Sold Production of Yoghurt and Other Fermented or Acidified Milk or Cream?
# | 29 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
3,356,366,895.39 | 2019 | +0.4 % | +0.5 % | View data | |
2 |
#2
France
|
3,236,920,990.46 | 2019 | -0.1 % | +0.6 % | View data | |
6 |
#6
Greece
|
413,167,429.71 | 2019 | +2.6 % | +5.7 % | View data | |
7 |
#7
Sweden
|
320,051,129.05 | 2019 | +5.2 % | +58.7 % | View data | |
8 |
#8
Finland
|
279,896,871.79 | 2019 | -2.0 % | -2.0 % | View data |