Germany - Sold Production of Yoghurt and Other Fermented or Acidified Milk or Cream

Since 2014, Germany Sold Production of Yoghurt and Other Fermented or Acidified Milk or Cream increased 0.5% year on year. In 2019, the country was number 1 comparing other countries in Sold Production of Yoghurt and Other Fermented or Acidified Milk or Cream with €3,356,366,895.39. France, Spain and Poland respectively ranked number 2, 3 and 4 in this ranking. Sweden recorded the best 5 years average growth at +58.7% per year, while United Kingdom recorded the worst performance at -15.2% per year.

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Date Euros
2019 3,356,366,895.39
2018 3,341,908,289.00
2017 3,189,971,531.00
2016 3,137,798,596.00
2015 3,209,766,947.00
Download all data from 1995 to 2019

How does Germany rank in Sold Production of Yoghurt and Other Fermented or Acidified Milk or Cream?

# 29 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
3,356,366,895.39 2019 +0.4 % +0.5 % View data
2 #2
France
3,236,920,990.46 2019 -0.1 % +0.6 % View data
3 #3
Spain
1,215,716,632.00 2018 -1.0 % -0.5 % View data
4 #4
Poland
692,745,346.69 2019 +1.4 % -0.4 % View data
5 #5
Italy
668,309,058.48 2019 +4.1 % -0.6 % View data
Compare all 29 countries

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