Spain - Whole Fresh Soles Production in Capture Fisheries for Human Consumption
Since 2014, Spain Whole Fresh Soles Production in Capture Fisheries for Human Consumption was down by 22.8% year on year. In 2019, the country was number 2 among other countries in Whole Fresh Soles Production in Capture Fisheries for Human Consumption at €85,860.6. Italy topped the ranking with €312,511.63 in 2019, +1.4% compared to 2018. France witnessed the best average annual growth at +259.7% per year, while Spain witnessed the worst performance at -22.8% per year.
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Date | Euros |
---|---|
2019 | 85,860.60 |
2018 | |
2017 | 332,803.02 |
2016 | 268,754.71 |
2015 | 351,326.33 |
Download all data from 2006 to 2019
How does Spain rank in Whole Fresh Soles Production in Capture Fisheries for Human Consumption?
# | 4 Countries | Euros | Last | YoY | 5‑years CAGR | |
---|---|---|---|---|---|---|
1 |
#1
Italy
|
312,511.63 | 2019 | +1.4 % | +0.9 % | View data |
2 |
#2
Spain
|
85,860.60 | 2019 | NA | -22.8 % | View data |
3 |
#3
France
|
11,763.22 | 2019 | -18.8 % | +259.6 % | View data |
4 |
#4
Ireland
|
126.00 | 2017 | -99.1 % | NA | View data |