France - Whole Fresh Soles Production in Capture Fisheries for Human Consumption
Since 2014, France Whole Fresh Soles Production in Capture Fisheries for Human Consumption jumped by 259.7% year on year. In 2019, the country was number 3 comparing other countries in Whole Fresh Soles Production in Capture Fisheries for Human Consumption with €11,763.22. France is overtaken by Spain, which was ranked number 2 with €85,860.6 and is followed by Ireland at €126. Italy topped the ranking with €312,511.63 in 2019, that is a growth of 1.4% compared to 2018. France witnessed the best average annual growth at +259.7% per year, while Spain was the worst growing country at -22.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 11,763.22 |
| 2018 | 14,492.88 |
| 2017 | 1,163.68 |
| 2016 | 7,173.54 |
| 2015 | 44.42 |
Download all data from 2011 to 2019
How does France rank in Whole Fresh Soles Production in Capture Fisheries for Human Consumption?
| # | 4 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
312,511.63 | 2019 | +1.4 % | +0.9 % | View data |
| 2 |
#2
Spain
|
85,860.60 | 2019 | NA | -22.8 % | View data |
| 3 |
#3
France
|
11,763.22 | 2019 | -18.8 % | +259.6 % | View data |
| 4 |
#4
Ireland
|
126.00 | 2017 | -99.1 % | NA | View data |