Spain - Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption
Since 2014, Spain Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption jumped by 6% year on year. In 2019, the country was number 3 among other countries in Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption with €101,326.42. Spain is overtaken by Greece, which was number 2 at €396,277.96 and is followed by Portugal at €60,309.44. Italy ranked the highest with €1,757,776.52 in 2018, that is +163.9% compared to 2017. Italy witnessed the best average annual growth at +15.7% per year, while Malta recorded the worst performance at -42.1% per year.
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| Date | Euros |
|---|---|
| 2019 | 101,326.42 |
| 2018 | |
| 2017 | 97,339.33 |
| 2016 | 97,487.68 |
| 2015 | 99,180.68 |
Download all data from 2013 to 2019
How does Spain rank in Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption?
| # | 9 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
1,757,776.52 | 2018 | +163.9 % | +15.7 % | View data |
| 2 |
#2
Greece
|
396,277.96 | 2019 | -40.4 % | -2.8 % | View data |
| 3 |
#3
Spain
|
101,326.42 | 2019 | NA | +6.0 % | View data |
| 4 |
#4
Portugal
|
60,309.44 | 2019 | +12.5 % | -5.1 % | View data |
| 5 |
#5
France
|
6,851.44 | 2019 | +10.1 % | +3.9 % | View data |