France - Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption
Since 2014, France Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption increased 3.9% year on year. In 2019, the country was number 5 among other countries in Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption with €6,851.44. France is overtaken by Portugal, which was ranked number 4 with €60,309.44 and is followed by Croatia at €4,814.28. Italy topped the ranking with €1,757,776.52 in 2018, that is a growth of 163.9% compared to 2017. Italy witnessed the best average annual growth at +15.7% per year, while Malta witnessed the worst performance at -42.1% per year.
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Date | Euros |
---|---|
2019 | 6,851.44 |
2018 | 6,221.02 |
2017 | 7,815.68 |
2016 | 6,267.56 |
2015 | 5,050.00 |
Download all data from 2011 to 2019
How does France rank in Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption?
# | 9 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Italy
|
1,757,776.52 | 2018 | +163.9 % | +15.7 % | View data | |
2 |
#2
Greece
|
396,277.96 | 2019 | -40.4 % | -2.8 % | View data | |
4 |
#4
Portugal
|
60,309.44 | 2019 | +12.5 % | -5.1 % | View data | |
5 |
#5
France
|
6,851.44 | 2019 | +10.1 % | +3.9 % | View data | |
6 |
#6
Croatia
|
4,814.28 | 2019 | +11.2 % | -20.8 % | View data |