Greece - Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption
Since 2014, Greece Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption fell by 2.8% year on year. With €396,277.96 in 2019, the country was ranked number 2 among other countries in Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption. Italy ranked the highest with €1,757,776.52 in 2018, that is a growth of 163.9% compared to 2017. Italy witnessed the best average annual growth at +15.7% per year, while Malta was the worst growing country at -42.1% per year.
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| Date | Euros |
|---|---|
| 2019 | 396,277.96 |
| 2018 | 664,994.34 |
| 2017 | 634,327.54 |
| 2016 | 893,492.00 |
| 2015 | 295,442.05 |
Download all data from 2002 to 2019
How does Greece rank in Whole Fresh Annular Seabream Production in Capture Fisheries for Human Consumption?
| # | 9 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
1,757,776.52 | 2018 | +163.9 % | +15.7 % | View data |
| 2 |
#2
Greece
|
396,277.96 | 2019 | -40.4 % | -2.8 % | View data |
| 3 |
#3
Spain
|
101,326.42 | 2019 | NA | +6.0 % | View data |
| 4 |
#4
Portugal
|
60,309.44 | 2019 | +12.5 % | -5.1 % | View data |
| 5 |
#5
France
|
6,851.44 | 2019 | +10.1 % | +3.9 % | View data |