Spain - Organic Production of Acidified Milk, Yoghurts
Since 2014, Spain Organic Production of Acidified Milk, Yoghurts grew 39.4% year on year. At 3,094 Metric Tons in 2019, the country was ranked number 10 comparing other countries in Organic Production of Acidified Milk, Yoghurts. Spain is overtaken by Lithuania, which was ranked number 9 at 3,476 Metric Tons and is followed by Greece with 1,042 Metric Tons. France topped the ranking with 67,028 Metric Tons in 2019, an increase of 2% versus 2018. Netherlands, Austria and Denmark respectively ranked number 2, 3 and 4 in this ranking. Slovenia recorded the best 5 years average growth at +70% per year, while Slovakia recorded the worst performance at -31.3% per year.
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Date | Metric Tons |
---|---|
2019 | 3,094.00 |
2018 | 2,832.00 |
2017 | 2,328.00 |
2016 | 2,775.00 |
2015 | 1,142.00 |
Download all data from 2012 to 2019
How does Spain rank in Organic Production of Acidified Milk, Yoghurts?
# | 22 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
67,028.00 | 2019 | +2.0 % | +6.4 % | View data | |
2 |
#2
Netherlands
|
33,064.00 | 2019 | -13.2 % | +15.0 % | View data | |
9 |
#9
Lithuania
|
3,476.00 | 2019 | +10.6 % | +7.7 % | View data | |
10 |
#10
Spain
|
3,094.00 | 2019 | +9.3 % | +39.4 % | View data | |
11 |
#11
Greece
|
1,042.00 | 2019 | +4.6 % | -2.0 % | View data |