Spain - Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products

Since 2015, Spain Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products decreased by 0.8% year on year. At €549,441,798 in 2018, the country was number 3 among other countries in Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products. Spain is overtaken by France, which was number 2 at €667,425,878.09 and is followed by Poland with €305,892,437.79. Germany ranked the highest with €837,894,858.74 in 2019, a decrease of 0.5% versus 2018. Portugal witnessed the best average annual growth at +13.7% per year, while Ireland was the worst growing country at -8% per year.

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Date Euros
2018 549,441,798.00
2017 479,071,558.00
2016 581,183,542.00
2015 563,578,854.00
Download all data from 2015 to 2018

How does Spain rank in Sold Production of Curdled Milk, Cream, Yogurt and Other Fermented Products?

# 28 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
837,894,858.74 2019 -0.5 % +4.9 % View data
2 #2
France
667,425,878.09 2019 +2.7 % +0.9 % View data
3 #3
Spain
549,441,798.00 2018 +14.7 % -0.8 % View data
4 #4
Poland
305,892,437.79 2019 +0.5 % +3.7 % View data
5 #5
United Kingdom
301,849,441.02 2019 +3.0 % +5.3 % View data
Compare all 28 countries

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