Greece - Organic Production of Acidified Milk, Yoghurts
Since 2014, Greece Organic Production of Acidified Milk, Yoghurts was down by 2% year on year. With 1,042 Metric Tons in 2019, the country was number 11 comparing other countries in Organic Production of Acidified Milk, Yoghurts. Greece is overtaken by Spain, which was number 10 at 3,094 Metric Tons and is followed by Serbia at 940 Metric Tons. France lead the ranking with 67,028 Metric Tons in 2019, that is +2% versus 2018. Netherlands, Austria and Denmark respectively ranked number 2, 3 and 4 in this ranking. Slovenia witnessed the best average annual growth at +70% per year, while Slovakia witnessed the worst performance at -31.3% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 1,042.00 |
| 2018 | 996.00 |
| 2017 | 985.00 |
| 2016 | 611.00 |
| 2015 | 1,176.00 |
Download all data from 2012 to 2019
How does Greece rank in Organic Production of Acidified Milk, Yoghurts?
| # | 22 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
67,028.00 | 2019 | +2.0 % | +6.4 % | View data | |
| 2 |
#2
Netherlands
|
33,064.00 | 2019 | -13.2 % | +15.0 % | View data | |
| 10 |
#10
Spain
|
3,094.00 | 2019 | +9.3 % | +39.4 % | View data | |
| 11 |
#11
Greece
|
1,042.00 | 2019 | +4.6 % | -2.0 % | View data | |
| 12 |
#12
Serbia
|
940.00 | 2019 | -17.5 % | NA | View data | |