Slovakia - Poultry Meat Processing Labour Cost Per Employee FTE
Since 2014, Slovakia Poultry Meat Processing Labour Cost Per Employee FTE was up 2.9% year on year. With €16 Thousand in 2019, the country was number 17 comparing other countries in Poultry Meat Processing Labour Cost Per Employee FTE. Slovakia is overtaken by Czech Republic, which was number 16 at €17.1 Thousand and is followed by Portugal with €15.3 Thousand. Iceland ranked the highest with €57.2 Thousand in 2018, -1.9% compared to 2017. Norway, Netherlands and Belgium respectively ranked number 2, 3 and 4 in this ranking. Iceland witnessed the best average annual growth at +11.8% per year, while Bosnia and Herzegovina was the worst growing country at -3.2% per year.
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Date | Thousand Euros |
---|---|
2019 | 16.00 |
2018 | 15.80 |
2017 | 15.20 |
2016 | 14.40 |
2015 | 13.80 |
Download all data from 2008 to 2019
How does Slovakia rank in Poultry Meat Processing Labour Cost Per Employee FTE?
# | 25 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Iceland
|
57.20 | 2018 | -1.9 % | +11.8 % | View data | |
2 |
#2
Norway
|
56.10 | 2019 | -0.7 % | -1.3 % | View data | |
16 |
#16
Czech Republic
|
17.10 | 2018 | +15.5 % | +11.0 % | View data | |
17 |
#17
Slovakia
|
16.00 | 2019 | +1.3 % | +2.9 % | View data | |
18 |
#18
Portugal
|
15.30 | 2019 | +0.0 % | +2.1 % | View data |