Norway - Poultry Meat Processing Labour Cost Per Employee FTE
Since 2014, Norway Poultry Meat Processing Labour Cost Per Employee FTE was down by 1.3% year on year. With €56.1 Thousand in 2019, the country was number 2 among other countries in Poultry Meat Processing Labour Cost Per Employee FTE. Iceland topped the ranking with €57.2 Thousand in 2018, -1.9% versus 2017. Iceland witnessed the best average annual growth at +11.8% per year, while Bosnia and Herzegovina witnessed the worst performance at -3.2% per year.
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| Date | Thousand Euros |
|---|---|
| 2019 | 56.10 |
| 2018 | 56.50 |
| 2017 | 53.30 |
| 2016 | 54.60 |
| 2015 | 60.70 |
Download all data from 2008 to 2019
How does Norway rank in Poultry Meat Processing Labour Cost Per Employee FTE?
| # | 25 Countries | Thousand Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Iceland
|
57.20 | 2018 | -1.9 % | +11.8 % | View data |
| 2 |
#2
Norway
|
56.10 | 2019 | -0.7 % | -1.3 % | View data |
| 3 |
#3
Netherlands
|
56.00 | 2019 | -1.6 % | +2.5 % | View data |
| 4 |
#4
Belgium
|
54.50 | 2019 | +0.9 % | +1.2 % | View data |
| 5 |
#5
Sweden
|
52.50 | 2019 | +0.6 % | +1.2 % | View data |