Portugal - Poultry Meat Processing Labour Cost Per Employee FTE

Since 2014, Portugal Poultry Meat Processing Labour Cost Per Employee FTE increased 1.6% year on year. At €14.9 Thousand in 2019, the country was ranked number 17 comparing other countries in Poultry Meat Processing Labour Cost Per Employee FTE. Portugal is overtaken by Slovakia, which was number 16 at €15.6 Thousand and is followed by Czech Republic at €14.8 Thousand. Iceland lead the ranking with €58.3 Thousand in 2017, that is an increase of 20.7% versus 2016. Norway, Belgium and Sweden respectively ranked number 2, 3 and 4 in this ranking. Romania witnessed the best average annual growth at +8.1% per year, while Croatia was the worst growing country at -6.9% per year.

Loading...

Date Thousand Euros
2019 14.90
2018 14.80
2017 15.00
2016 14.40
2015 13.20
Download all data from 2008 to 2019

How does Portugal rank in Poultry Meat Processing Labour Cost Per Employee FTE?

# 25 Countries Thousand Euros Last YoY 5‑years CAGR
1 #1
Iceland
58.30 2017 +20.7 % NA View data
2 #2
Norway
54.60 2019 +0.2 % -1.9 % View data
16 #16
Slovakia
15.60 2019 +2.0 % +2.3 % View data
17 #17
Portugal
14.90 2019 +0.7 % +1.6 % View data
18 #18
Czech Republic
14.80 2017 +8.8 % NA View data
Compare all 25 countries

Go Top