Saint Vincent and Grenadines - Poultry Meat Production
Since 2014, Saint Vincent and Grenadines Poultry Meat Production rose 0% year on year. In 2019, the country was ranked number 180 among other countries in Poultry Meat Production with 452 Metric Tons. Saint Vincent and Grenadines is overtaken by Samoa, which was ranked number 179 at 482 Metric Tons and is followed by Grenada with 415 Metric Tons. United States lead the ranking with 22,857,595 Metric Tons in 2019, that is +2.5% versus 2018. China, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +61.1% per year, while Saint Kitts and Nevis recorded the worst performance at -100% per year.
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Date | Metric Tons |
---|---|
2019 | 452.00 |
2018 | 458.00 |
2017 | 455.00 |
2016 | 450.00 |
2015 | 452.00 |
Download all data from 1961 to 2019
How does Saint Vincent and Grenadines rank in Poultry Meat Production?
# | 204 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
United States
|
22,857,595.00 | 2019 | +2.5 % | +2.3 % | View data | |
2 |
#2
China
|
21,195,172.00 | 2019 | +2.1 % | +3.1 % | View data | |
179 |
#179
Samoa
|
482.00 | 2019 | +0.6 % | +0.6 % | View data | |
180 |
#180
Saint Vincent and Grenadines
|
452.00 | 2019 | -1.3 % | +0.0 % | View data | |
181 |
#181
Grenada
|
415.00 | 2019 | -18.6 % | -7.4 % | View data |