Saint Vincent and Grenadines - Chicken Meat Production
Since 2014, Saint Vincent and Grenadines Chicken Meat Production was up 0.4% year on year. In 2019, the country was ranked number 181 comparing other countries in Chicken Meat Production with 456 Metric Tons. Saint Vincent and Grenadines is overtaken by Samoa, which was number 180 at 473 Metric Tons and is followed by Dominica at 359 Metric Tons. United States lead the ranking with 19,782,900.56 Metric Tons in 2019, an increase of 1.1% versus 2018. Brazil, China and Russia respectively ranked number 2, 3 and 4 in this ranking. Bhutan witnessed the best average annual growth at +19.8% per year, while Uruguay recorded the worst performance at -16.7% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 456.00 |
| 2018 | 452.00 |
| 2017 | 455.00 |
| 2016 | 450.00 |
| 2015 | 448.00 |
Download all data from 1961 to 2019
How does Saint Vincent and Grenadines rank in Chicken Meat Production?
| # | 204 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
19,782,900.56 | 2019 | +1.1 % | +2.2 % | View data | |
| 2 |
#2
Brazil
|
15,046,975.98 | 2019 | +0.9 % | +3.8 % | View data | |
| 180 |
#180
Samoa
|
473.00 | 2019 | +1.1 % | +0.6 % | View data | |
| 181 |
#181
Saint Vincent and Grenadines
|
456.00 | 2019 | +0.9 % | +0.4 % | View data | |
| 182 |
#182
Dominica
|
359.00 | 2019 | +0.6 % | +0.1 % | View data | |