Republic of the Congo - Poultry Meat Slaughtering
Since 2014, Republic of the Congo Poultry Meat Slaughtering grew 1% year on year. In 2019, the country was ranked number 148 among other countries in Poultry Meat Slaughtering at 6,860 Thousand Heads. Republic of the Congo is overtaken by Suriname, which was number 147 with 7,071 Thousand Heads and is followed by Rwanda at 6,375 Thousand Heads. China ranked the highest with 14,204,062 Thousand Heads in 2019, that is +2.2% compared to 2018. United States, Brazil and Indonesia respectively ranked number 2, 3 and 4 in this ranking. Tajikistan recorded the best 5 years average growth at +27.7% per year, while Saint Kitts and Nevis recorded the worst performance at -100% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2019 | 6,860.00 |
| 2018 | 6,814.00 |
| 2017 | 6,766.00 |
| 2016 | 6,743.00 |
| 2015 | 6,495.00 |
Download all data from 1961 to 2019
How does Republic of the Congo rank in Poultry Meat Slaughtering?
| # | 204 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
14,204,062.00 | 2019 | +2.1 % | +3.5 % | View data | |
| 2 |
#2
United States
|
9,594,453.00 | 2019 | +1.8 % | +1.4 % | View data | |
| 147 |
#147
Suriname
|
7,071.00 | 2019 | +3.6 % | +7.5 % | View data | |
| 148 |
#148
Republic of the Congo
|
6,860.00 | 2019 | +0.7 % | +1.0 % | View data | |
| 149 |
#149
Rwanda
|
6,375.00 | 2019 | +2.1 % | +2.4 % | View data | |