Norway - Whole Fresh Seafood Production in Capture Fisheries for Human Consumption

Since 2014, Norway Whole Fresh Seafood Production in Capture Fisheries for Human Consumption jumped by 3.7% year on year. With €891,955,973.97 in 2019, the country was ranked number 2 among other countries in Whole Fresh Seafood Production in Capture Fisheries for Human Consumption. Spain topped the ranking with €901,625,928.62 in 2019, -0.1% versus 2018. Netherlands witnessed the best average annual growth at +19.7% per year, while Ireland recorded the worst performance at -13.9% per year.

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Date Euros
2019 891,955,973.97
2018 852,365,202.65
2017 848,083,265.81
2016 910,889,843.07
2015 774,641,764.99
Download all data from 2002 to 2019

How does Norway rank in Whole Fresh Seafood Production in Capture Fisheries for Human Consumption?

# 25 Countries Euros Last YoY 5‑years CAGR
1 #1
Spain
901,625,928.62 2019 -0.1 % +2.7 % View data
2 #2
Norway
891,955,973.97 2019 +4.6 % +3.6 % View data
3 #3
Italy
877,051,035.99 2019 -0.3 % +3.0 % View data
4 #4
France
545,642,538.51 2019 -4.0 % +3.4 % View data
5 #5
Iceland
325,116,178.53 2019 +4.0 % +0.4 % View data
Compare all 25 countries

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