Ireland - Export of Curdled Milk, Cream, Yogurt and Other Fermented Products

Since 2014, Ireland Export of Curdled Milk, Cream, Yogurt and Other Fermented Products decreased by 0.8% year on year. At €30,831,511.84 in 2019, the country was ranked number 9 among other countries in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products. Ireland is overtaken by United Kingdom, which was number 8 at €36,144,031.2 and is followed by Austria with €26,686,354.86. Germany ranked the highest with €268,722,125.91 in 2019, that is a growth of 1.7% compared to 2018. France, Greece and Spain respectively ranked number 2, 3 and 4 in this ranking. Slovakia recorded the best 5 years average growth at +41.1% per year, while Latvia witnessed the worst performance at -14.2% per year.

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Date Euros
2019 30,831,511.84
2018 31,544,740.00
2017 27,073,670.00
2016 33,038,080.00
2015 25,989,900.00
Download all data from 1996 to 2019

How does Ireland rank in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products?

# 26 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
268,722,125.91 2019 +1.7 % +3.1 % View data
2 #2
France
108,013,839.20 2019 -0.7 % -8.2 % View data
8 #8
United Kingdom
36,144,031.20 2019 +12.1 % +0.2 % View data
9 #9
Ireland
30,831,511.84 2019 -2.3 % -0.8 % View data
10 #10
Austria
26,686,354.86 2019 +0.3 % +10.2 % View data
Compare all 26 countries

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