Austria - Export of Curdled Milk, Cream, Yogurt and Other Fermented Products

Since 2014, Austria Export of Curdled Milk, Cream, Yogurt and Other Fermented Products grew 10.2% year on year. With €26,686,354.86 in 2019, the country was number 10 comparing other countries in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products. Austria is overtaken by Ireland, which was number 9 at €30,831,511.84 and is followed by Portugal with €24,878,707.42. Germany ranked the highest with €268,722,125.91 in 2019, that is +1.7% compared to 2018. France, Greece and Spain respectively ranked number 2, 3 and 4 in this ranking. Slovakia recorded the best 5 years average growth at +41.1% per year, while Latvia was the worst growing country at -14.2% per year.

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Date Euros
2019 26,686,354.86
2018 26,600,110.00
2017 23,073,500.00
2016 17,671,610.00
2015 16,789,260.00
Download all data from 1996 to 2019

How does Austria rank in Export of Curdled Milk, Cream, Yogurt and Other Fermented Products?

# 26 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
268,722,125.91 2019 +1.7 % +3.1 % View data
2 #2
France
108,013,839.20 2019 -0.7 % -8.2 % View data
9 #9
Ireland
30,831,511.84 2019 -2.3 % -0.8 % View data
10 #10
Austria
26,686,354.86 2019 +0.3 % +10.2 % View data
11 #11
Portugal
24,878,707.42 2019 -8.4 % +25.1 % View data
Compare all 26 countries

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