Greece - Whole Fresh Black Seabream Production in Capture Fisheries for Human Consumption
Since 2014, Greece Whole Fresh Black Seabream Production in Capture Fisheries for Human Consumption rose 7.4% year on year. In 2019, the country was ranked number 2 among other countries in Whole Fresh Black Seabream Production in Capture Fisheries for Human Consumption at €1,185,382.4. France lead the ranking with €7,762,880.29 in 2019, a decrease of 2.2% compared to 2018. Netherlands witnessed the best average annual growth at +197.1% per year, while United Kingdom was the worst growing country at -34.8% per year.
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| Date | Euros |
|---|---|
| 2019 | 1,185,382.40 |
| 2018 | 1,242,551.68 |
| 2017 | 1,233,114.75 |
| 2016 | 964,162.81 |
| 2015 | 498,560.00 |
Download all data from 2002 to 2019
How does Greece rank in Whole Fresh Black Seabream Production in Capture Fisheries for Human Consumption?
| # | 12 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
France
|
7,762,880.29 | 2019 | -2.2 % | -3.6 % | View data |
| 2 |
#2
Greece
|
1,185,382.40 | 2019 | -4.6 % | +7.4 % | View data |
| 3 |
#3
Spain
|
732,805.34 | 2019 | NA | -8.3 % | View data |
| 4 |
#4
Italy
|
548,776.31 | 2019 | -9.2 % | +2.9 % | View data |
| 5 |
#5
Portugal
|
300,495.64 | 2019 | +6.0 % | -4.1 % | View data |