Germany - Meat HICP

Since 2015, Germany Meat HICP jumped by 2.7% year on year. With 114.1 Indexes 2015 = 100 in 2020, the country was ranked number 10 among other countries in Meat HICP. Germany is overtaken by Hungary, which was ranked number 9 with 115.78 Indexes 2015 = 100 and is followed by Romania at 113.97 Indexes 2015 = 100. Turkey topped the ranking with 176.45 Indexes 2015 = 100 in 2020, that is an increase of 12.1% compared to 2019. Bulgaria, Slovenia and Poland respectively ranked number 2, 3 and 4 in this ranking. Turkey witnessed the best average annual growth at +12% per year, while Ireland was the worst growing country at -1.5% per year.

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Date Indexes 2015 = 100
2020 114.10
2019 107.50
2018 104.30
2017 102.40
2016 100.40
Download all data from 1996 to 2020

How does Germany rank in Meat HICP?

# 34 Countries Indexes 2015 = 100 Last YoY 5‑years CAGR
1 #1
Turkey
176.45 2020 +12.1 % +12.0 % View data
2 #2
Bulgaria
122.69 2020 +10.1 % +4.2 % View data
9 #9
Hungary
115.78 2020 +11.2 % +3.0 % View data
10 #10
Germany
114.10 2020 +6.1 % +2.7 % View data
11 #11
Romania
113.97 2020 +7.3 % +2.6 % View data
Compare all 34 countries

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