Finland - Poultry Meat Processing Labour Cost Per Employee FTE

Since 2013, Finland Poultry Meat Processing Labour Cost Per Employee FTE grew 5% year on year. With €44.2 Thousand in 2016, the country was number 6 among other countries in Poultry Meat Processing Labour Cost Per Employee FTE. Finland is overtaken by Netherlands, which was number 5 with €51.7 Thousand and is followed by France at €43.7 Thousand. Iceland topped the ranking with €58.3 Thousand in 2017, that is an increase of 20.7% compared to 2016. Norway, Belgium and Sweden respectively ranked number 2, 3 and 4 in this ranking. Romania witnessed the best average annual growth at +8.1% per year, while Croatia witnessed the worst performance at -6.9% per year.

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Date Thousand Euros
2016 44.20
2015 38.70
2014
2013 38.20
Download all data from 2013 to 2016

How does Finland rank in Poultry Meat Processing Labour Cost Per Employee FTE?

# 25 Countries Thousand Euros Last YoY 5‑years CAGR
1 #1
Iceland
58.30 2017 +20.7 % NA View data
2 #2
Norway
54.60 2019 +0.2 % -1.9 % View data
5 #5
Netherlands
51.70 2019 +0.6 % +0.9 % View data
6 #6
Finland
44.20 2016 +14.2 % +5.0 % View data
7 #7
France
43.70 2019 +1.4 % +1.8 % View data
Compare all 25 countries

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