Estonia - Organic Processing of Meat Products

Since 2014, Estonia Organic Processing of Meat Products jumped by 3.1% year on year. In 2019, the country was number 19 among other countries in Organic Processing of Meat Products at 14 Units. Estonia is overtaken by Hungary, which was number 18 at 22 Units and is followed by Slovakia with 12 Units. France topped the ranking with 1,534 Units in 2019, +4.6% compared to 2018. Italy, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Croatia witnessed the best average annual growth at +28.5% per year, while Turkey witnessed the worst performance at -18.9% per year.

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Date Units
2019 14.00
2018 12.00
2017 13.00
2016 14.00
2015 14.00
Download all data from 2012 to 2019

How does Estonia rank in Organic Processing of Meat Products?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
France
1,534 2019 +4.6 % +20.0 % View data
2 #2
Italy
804 2019 -2.2 % +9.3 % View data
18 #18
Hungary
22 2019 +37.5 % -4.7 % View data
19 #19
Estonia
14 2019 +16.7 % +3.1 % View data
20 #20
Slovakia
12 2019 +0.0 % +8.4 % View data
Compare all 29 countries

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