Dominican Republic - Indigenous Meat Gross Production Per Capita Index
Since 2014, Dominican Republic Indigenous Meat Gross Production Per Capita Index fell by 0.6% year on year. In 2019, the country was number 142 comparing other countries in Indigenous Meat Gross Production Per Capita Index with $91.82 PPP = 2004–2006. Dominican Republic is overtaken by Honduras, which was number 141 at $92.18 PPP = 2004–2006 and is followed by Uruguay at $91.42 PPP = 2004–2006. Bahrain topped the ranking with $749.88 PPP = 2004–2006 in 2019, that is +4% compared to 2018. Malawi, Myanmar and Brunei respectively ranked number 2, 3 and 4 in this ranking. Bahrain recorded the best 5 years average growth at +1.9% per year, while Antigua and Barbuda recorded the worst performance at -12.8% per year.
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Date | US Dollars PPP = 2004–2006 |
---|---|
2019 | 91.82 |
2018 | 92.20 |
2017 | 92.58 |
2016 | 92.63 |
2015 | 93.69 |
How does Dominican Republic rank in Indigenous Meat Gross Production Per Capita Index?
# | 207 Countries | US Dollars PPP = 2004–2006 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Bahrain
|
749.88 | 2019 | +4.0 % | +1.9 % | View data | |
2 |
#2
Malawi
|
210.25 | 2019 | +2.2 % | +0.7 % | View data | |
141 |
#141
Honduras
|
92.18 | 2019 | -0.2 % | -0.7 % | View data | |
142 |
#142
Dominican Republic
|
91.82 | 2019 | -0.4 % | -0.6 % | View data | |
143 |
#143
Uruguay
|
91.42 | 2019 | -0.0 % | -0.1 % | View data |