Dominican Republic - Indigenous Meat Gross Production

Since 2014, Dominican Republic Indigenous Meat Gross Production was up 0.7% year on year. In 2019, the country was ranked number 77 comparing other countries in Indigenous Meat Gross Production at $1,123,432 Thousand PPP = 2004–2006. Dominican Republic is overtaken by Zambia, which was number 76 at $1,159,639 Thousand PPP = 2004–2006 and is followed by Afghanistan with $1,108,791 Thousand PPP = 2004–2006. China ranked the highest with $185,501,226 Thousand PPP = 2004–2006 in 2019, that is a fall of 10.1% versus 2018. United States, Brazil and Russia respectively ranked number 2, 3 and 4 in this ranking. Singapore witnessed the best average annual growth at +42.2% per year, while Antigua and Barbuda witnessed the worst performance at -13.3% per year.

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Date Thousand US Dollars PPP = 2004–2006
2019 1,123,432.00
2018 1,103,165.00
2017 1,062,537.00
2016 1,182,254.00
2015 1,174,292.00
Download all data from 1961 to 2019

How does Dominican Republic rank in Indigenous Meat Gross Production?

# 208 Countries Thousand US Dollars PPP = 2004–2006 Last YoY 5‑years CAGR
1 #1
China
185,501,226.00 2019 -10.1 % -1.9 % View data
2 #2
United States
120,197,456.00 2019 +1.5 % +2.3 % View data
76 #76
Zambia
1,159,639.00 2019 -8.9 % -0.8 % View data
77 #77
Dominican Republic
1,123,432.00 2019 +1.8 % +0.7 % View data
78 #78
Afghanistan
1,108,791.00 2019 -11.4 % -2.7 % View data
Compare all 208 countries

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