Dominican Republic - Indigenous Meat Net Production Index
Since 2014, Dominican Republic Indigenous Meat Net Production Index grew 0.4% year on year. In 2019, the country was ranked number 132 among other countries in Indigenous Meat Net Production Index with $108.68 PPP = 2004–2006. Dominican Republic is overtaken by Saudi Arabia, which was number 131 with $108.87 PPP = 2004–2006 and is followed by Tonga with $108.51 PPP = 2004–2006. Bahrain ranked the highest with $1,193.71 PPP = 2004–2006 in 2019, that is +4.7% compared to 2018. Malawi, Zambia and Qatar respectively ranked number 2, 3 and 4 in this ranking. Bahrain witnessed the best average annual growth at +3.5% per year, while Antigua and Barbuda was the worst growing country at -9.4% per year.
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Date | US Dollars PPP = 2004–2006 |
---|---|
2019 | 108.68 |
2018 | 108.11 |
2017 | 107.53 |
2016 | 106.64 |
2015 | 106.64 |
How does Dominican Republic rank in Indigenous Meat Net Production Index?
# | 207 Countries | US Dollars PPP = 2004–2006 | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Bahrain
|
1,193.71 | 2019 | +4.7 % | +3.5 % | View data | |
2 |
#2
Malawi
|
298.83 | 2019 | +3.2 % | +2.4 % | View data | |
131 |
#131
Saudi Arabia
|
108.87 | 2019 | +0.5 % | +0.4 % | View data | |
132 |
#132
Dominican Republic
|
108.68 | 2019 | +0.5 % | +0.4 % | View data | |
133 |
#133
Tonga
|
108.51 | 2019 | +0.4 % | +0.3 % | View data |