Cyprus - Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption
Since 2014, Cyprus Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption was up 29.8% year on year. In 2019, the country was number 8 among other countries in Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption at €306. Cyprus is overtaken by Ireland, which was ranked number 7 at €11,880.63 and is followed by Norway with €181.54. Italy topped the ranking with €7,769,628.9 in 2018, that is +158.1% versus 2017. Spain, Portugal and France respectively ranked number 2, 3 and 4 in this ranking. Italy recorded the best 5 years average growth at +67.6% per year, while Ireland witnessed the worst performance at -75.1% per year.
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| Date | Euros |
|---|---|
| 2019 | 306.00 |
| 2018 | 74.03 |
| 2017 | 192.00 |
| 2016 | |
| 2015 | 1,800.00 |
Download all data from 2012 to 2019
How does Cyprus rank in Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption?
| # | 9 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
7,769,628.90 | 2018 | +158.1 % | +67.6 % | View data | |
| 2 |
#2
Spain
|
3,131,627.17 | 2019 | NA | +1.4 % | View data | |
| 7 |
#7
Ireland
|
11,880.63 | 2018 | -13.7 % | -75.1 % | View data | |
| 8 |
#8
Cyprus
|
306.00 | 2019 | +313.4 % | +29.8 % | View data | |
| 9 |
#9
Norway
|
181.54 | 2019 | NA | NA | View data | |