Spain - Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption
Since 2014, Spain Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption increased 1.4% year on year. In 2019, the country was number 2 comparing other countries in Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption with €3,131,627.17. Italy topped the ranking with €7,769,628.9 in 2018, a growth of 158.1% versus 2017. Italy witnessed the best average annual growth at +67.6% per year, while Ireland witnessed the worst performance at -75.1% per year.
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| Date | Euros |
|---|---|
| 2019 | 3,131,627.17 |
| 2018 | |
| 2017 | 2,621,525.53 |
| 2016 | 2,499,322.07 |
| 2015 | 2,803,308.04 |
Download all data from 2004 to 2019
How does Spain rank in Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption?
| # | 9 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
7,769,628.90 | 2018 | +158.1 % | +67.6 % | View data |
| 2 |
#2
Spain
|
3,131,627.17 | 2019 | NA | +1.4 % | View data |
| 3 |
#3
Portugal
|
1,902,570.00 | 2019 | -19.3 % | +5.8 % | View data |
| 4 |
#4
France
|
54,636.05 | 2019 | -6.3 % | -2.3 % | View data |
| 5 |
#5
United Kingdom
|
27,915.95 | 2019 | -19.1 % | NA | View data |