Italy - Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption
Since 2015, Italy Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption rose 67.6% year on year. In 2018, the country was number 1 among other countries in Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption at €7,769,628.9. Spain, Portugal and France respectively ranked number 2, 3 and 4 in this ranking. Italy witnessed the best average annual growth at +67.6% per year, while Ireland was the worst growing country at -75.1% per year.
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| Date | Euros |
|---|---|
| 2018 | 7,769,628.90 |
| 2017 | 3,009,902.07 |
| 2016 | 1,986,722.98 |
| 2015 | 1,651,556.76 |
Download all data from 2015 to 2018
How does Italy rank in Whole Fresh Blackbelly Rosefish Production in Capture Fisheries for Human Consumption?
| # | 9 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Italy
|
7,769,628.90 | 2018 | +158.1 % | +67.6 % | View data |
| 2 |
#2
Spain
|
3,131,627.17 | 2019 | NA | +1.4 % | View data |
| 3 |
#3
Portugal
|
1,902,570.00 | 2019 | -19.3 % | +5.8 % | View data |
| 4 |
#4
France
|
54,636.05 | 2019 | -6.3 % | -2.3 % | View data |
| 5 |
#5
United Kingdom
|
27,915.95 | 2019 | -19.1 % | NA | View data |