Cyprus - Organic Processing of Meat Products

In 2019, the country was ranked number 27 comparing other countries in Organic Processing of Meat Products at 1 Units. France ranked the highest with 1,534 Units in 2019, that is a growth of 4.6% compared to 2018. Italy, Spain and United Kingdom respectively ranked number 2, 3 and 4 in this ranking. Croatia recorded the best 5 years average growth at +28.5% per year, while Turkey witnessed the worst performance at -18.9% per year.

Loading...

Date Units
2019 1.00
2018 1.00
2017 1.00
2016 1.00
2015 0.00
Download all data from 2012 to 2019

How does Cyprus rank in Organic Processing of Meat Products?

# 29 Countries Units Last YoY 5‑years CAGR
1 #1
France
1,534 2019 +4.6 % +20.0 % View data
2 #2
Italy
804 2019 -2.2 % +9.3 % View data
27 #27
Bulgaria
1 2019 +0.0 % +0.0 % View data
27 #27
Cyprus
1 2019 +0.0 % NA View data
29 #29
Macedonia
0 2019 NA NA View data
Compare all 29 countries

Go Top