United Kingdom - Organic Production of Cheese

Since 2014, United Kingdom Organic Production of Cheese grew 7% year on year. In 2019, the country was number 5 comparing other countries in Organic Production of Cheese at 18,200 Metric Tons. United Kingdom is overtaken by Austria, which was ranked number 4 at 30,834 Metric Tons and is followed by Italy at 15,771 Metric Tons. Germany lead the ranking with 56,115 Metric Tons in 2019, that is an increase of 6.9% compared to 2018. Ireland recorded the best 5 years average growth at +35.3% per year, while Macedonia was the worst growing country at -100% per year.

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Date Metric Tons
2019 18,200.00
2018 18,400.00
2017 15,800.00
2016 15,100.00
2015 13,900.00
Download all data from 2012 to 2019

How does United Kingdom rank in Organic Production of Cheese?

# 27 Countries Metric Tons Last YoY 5‑years CAGR
1 #1
Germany
56,115.00 2019 +6.9 % +10.4 % View data
2 #2
Netherlands
51,992.00 2019 -9.7 % +0.8 % View data
4 #4
Austria
30,834.00 2019 +8.9 % +0.1 % View data
5 #5
United Kingdom
18,200.00 2019 -1.1 % +7.0 % View data
6 #6
Italy
15,771.00 2019 -1.4 % -5.1 % View data
Compare all 27 countries

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