Turkey - Whole Fresh Groupers Production in Capture Fisheries for Human Consumption
Since 2016, Turkey Whole Fresh Groupers Production in Capture Fisheries for Human Consumption fell by 5.4% year on year. In 2019, the country was ranked number 1 among other countries in Whole Fresh Groupers Production in Capture Fisheries for Human Consumption at €2,732,689.28. France, Cyprus and Spain respectively ranked number 2, 3 and 4 in this ranking. France recorded the best 5 years average growth at +36% per year, while Malta witnessed the worst performance at -62.2% per year.
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| Date | Euros |
|---|---|
| 2019 | 2,732,689.28 |
| 2018 | 1,148,820.36 |
| 2017 | 367,171.29 |
| 2016 | 3,231,421.04 |
Download all data from 2016 to 2019
How does Turkey rank in Whole Fresh Groupers Production in Capture Fisheries for Human Consumption?
| # | 7 Countries | Euros | Last | YoY | 5‑years CAGR | |
|---|---|---|---|---|---|---|
| 1 |
#1
Turkey
|
2,732,689.28 | 2019 | +137.9 % | -5.4 % | View data |
| 2 |
#2
France
|
83,663.98 | 2019 | -18.3 % | +36.0 % | View data |
| 3 |
#3
Cyprus
|
7,200.00 | 2016 | +135.3 % | -19.6 % | View data |
| 4 |
#4
Spain
|
6,234.72 | 2019 | NA | -7.6 % | View data |
| 5 |
#5
Croatia
|
3,238.74 | 2019 | -21.9 % | +4.2 % | View data |