Turkey - Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption
Since 2016, Turkey Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption rose 32.3% year on year. In 2019, the country was ranked number 12 among other countries in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption at €707,364.5. Turkey is overtaken by Greece, which was ranked number 11 with €872,395.8 and is followed by Sweden at €233,504.89. Norway lead the ranking with €356,362,718.11 in 2019, that is a fall of 0.5% versus 2018. Iceland, Ireland and Spain respectively ranked number 2, 3 and 4 in this ranking. Germany witnessed the best average annual growth at +190.7% per year, while Sweden was the worst growing country at -33% per year.
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| Date | Euros |
|---|---|
| 2019 | 707,364.50 |
| 2018 | 1,201,829.10 |
| 2017 | 2,751,558.97 |
| 2016 | 305,491.58 |
How does Turkey rank in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption?
| # | 20 Countries | Euros | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Norway
|
356,362,718.11 | 2019 | -0.5 % | -1.2 % | View data | |
| 2 |
#2
Iceland
|
47,345,767.43 | 2019 | +6.6 % | -8.4 % | View data | |
| 11 |
#11
Greece
|
872,395.80 | 2019 | -32.2 % | +21.6 % | View data | |
| 12 |
#12
Turkey
|
707,364.50 | 2019 | -41.1 % | +32.3 % | View data | |
| 13 |
#13
Sweden
|
233,504.89 | 2019 | -62.1 % | -33.0 % | View data | |