Greece - Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption
Since 2014, Greece Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption grew 21.6% year on year. In 2019, the country was number 11 among other countries in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption with €872,395.8. Greece is overtaken by Portugal, which was ranked number 10 at €1,062,636.75 and is followed by Turkey with €707,364.5. Norway ranked the highest with €356,362,718.11 in 2019, that is a decrease of 0.5% compared to 2018. Iceland, Ireland and Spain respectively ranked number 2, 3 and 4 in this ranking. Germany recorded the best 5 years average growth at +190.7% per year, while Sweden was the worst growing country at -33% per year.
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Date | Euros |
---|---|
2019 | 872,395.80 |
2018 | 1,286,204.36 |
2017 | 1,612,568.00 |
2016 | 542,962.26 |
2015 | 912,658.38 |
How does Greece rank in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption?
# | 20 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Norway
|
356,362,718.11 | 2019 | -0.5 % | -1.2 % | View data | |
2 |
#2
Iceland
|
47,345,767.43 | 2019 | +6.6 % | -8.4 % | View data | |
10 |
#10
Portugal
|
1,062,636.75 | 2019 | +0.6 % | +16.5 % | View data | |
11 |
#11
Greece
|
872,395.80 | 2019 | -32.2 % | +21.6 % | View data | |
12 |
#12
Turkey
|
707,364.50 | 2019 | -41.1 % | +32.3 % | View data |