Greece - Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption

Since 2014, Greece Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption grew 21.6% year on year. In 2019, the country was number 11 among other countries in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption with €872,395.8. Greece is overtaken by Portugal, which was ranked number 10 at €1,062,636.75 and is followed by Turkey with €707,364.5. Norway ranked the highest with €356,362,718.11 in 2019, that is a decrease of 0.5% compared to 2018. Iceland, Ireland and Spain respectively ranked number 2, 3 and 4 in this ranking. Germany recorded the best 5 years average growth at +190.7% per year, while Sweden was the worst growing country at -33% per year.

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Date Euros
2019 872,395.80
2018 1,286,204.36
2017 1,612,568.00
2016 542,962.26
2015 912,658.38
Download all data from 2002 to 2019

How does Greece rank in Whole Fresh Atlantic Mackerel Production in Capture Fisheries for Human Consumption?

# 20 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
356,362,718.11 2019 -0.5 % -1.2 % View data
2 #2
Iceland
47,345,767.43 2019 +6.6 % -8.4 % View data
10 #10
Portugal
1,062,636.75 2019 +0.6 % +16.5 % View data
11 #11
Greece
872,395.80 2019 -32.2 % +21.6 % View data
12 #12
Turkey
707,364.50 2019 -41.1 % +32.3 % View data
Compare all 20 countries

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