Spain - Sold Production of Fresh or Chilled Bovine Meat
Since 2014, Spain Sold Production of Fresh or Chilled Bovine Meat increased 7.1% year on year. In 2019, the country was ranked number 6 comparing other countries in Sold Production of Fresh or Chilled Bovine Meat with €2,167,508,918.45. Spain is overtaken by Ireland, which was number 5 with €2,234,014,344.25 and is followed by Poland at €1,937,722,743.79. France lead the ranking with €5,566,406,384.23 in 2019, that is -0.1% compared to 2018. United Kingdom, Germany and Italy respectively ranked number 2, 3 and 4 in this ranking. Greece recorded the best 5 years average growth at +28.8% per year, while Montenegro witnessed the worst performance at -9.6% per year.
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Date | Euros |
---|---|
2019 | 2,167,508,918.45 |
2018 | 2,190,546,084.00 |
2017 | 1,905,270,433.00 |
2016 | 1,743,946,980.00 |
2015 | 1,672,883,050.00 |
Download all data from 1995 to 2019
How does Spain rank in Sold Production of Fresh or Chilled Bovine Meat?
# | 31 Countries | Euros | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
France
|
5,566,406,384.23 | 2019 | -0.1 % | -1.6 % | View data | |
2 |
#2
United Kingdom
|
4,961,832,039.28 | 2019 | +1.9 % | +2.6 % | View data | |
5 |
#5
Ireland
|
2,234,014,344.25 | 2019 | +7.5 % | +0.7 % | View data | |
6 |
#6
Spain
|
2,167,508,918.45 | 2019 | -1.1 % | +7.1 % | View data | |
7 |
#7
Poland
|
1,937,722,743.79 | 2019 | +4.2 % | +10.7 % | View data |