Spain - Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics
Since 2014, Spain Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics increased 7.4points year on year. In 2019, the country was number 41 comparing other countries in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics at 24.83 Percent. Spain is overtaken by Malaysia, which was number 40 with 25.2 Percent and is followed by Italy at 24.56 Percent. Costa Rica topped the ranking with 107.38 Percent in 2019, an increase of 7.4points versus 2018. Malta, Luxembourg and Iceland respectively ranked number 2, 3 and 4 in this ranking. Costa Rica witnessed the best average annual growth at +27.3points per year, while Peru witnessed the worst performance at -16.5points per year.
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| Date | Percent |
|---|---|
| 2019 | 24.83 |
| 2018 | 25.71 |
| 2017 | 19.23 |
| 2016 | 23.08 |
| 2015 | 18.38 |
How does Spain rank in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics?
| # | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Costa Rica
|
107.38 % | 2019 | +7.4 % | +27.3 % | View data | |
| 2 |
#2
Malta
|
103.39 % | 2019 | +3.4 % | +0.7 % | View data | |
| 40 |
#40
Malaysia
|
25.20 % | 2019 | +3.5 % | +6.7 % | View data | |
| 41 |
#41
Spain
|
24.83 % | 2019 | -3.4 % | +7.4 % | View data | |
| 42 |
#42
Italy
|
24.56 % | 2019 | +4.7 % | +3.7 % | View data | |