Malaysia - Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics
Since 2014, Malaysia Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics increased 6.7points year on year. In 2019, the country was number 40 comparing other countries in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics with 25.2 Percent. Malaysia is overtaken by France, which was number 39 at 25.53 Percent and is followed by Spain with 24.83 Percent. Costa Rica lead the ranking with 107.38 Percent in 2019, a growth of 7.4points versus 2018. Malta, Luxembourg and Iceland respectively ranked number 2, 3 and 4 in this ranking. Costa Rica recorded the best 5 years average growth at +27.3points per year, while Peru witnessed the worst performance at -16.5points per year.
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| Date | Percent |
|---|---|
| 2019 | 25.20 |
| 2018 | 24.33 |
| 2017 | 21.65 |
| 2016 | 33.45 |
| 2015 | 29.24 |
How does Malaysia rank in Share of Scientific Publications Involving International Collaboration in Nutrition and Dietetics?
| # | 60 Countries | Percent | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Costa Rica
|
107.38 % | 2019 | +7.4 % | +27.3 % | View data | |
| 2 |
#2
Malta
|
103.39 % | 2019 | +3.4 % | +0.7 % | View data | |
| 39 |
#39
France
|
25.53 % | 2019 | -2.8 % | +8.8 % | View data | |
| 40 |
#40
Malaysia
|
25.20 % | 2019 | +3.5 % | +6.7 % | View data | |
| 41 |
#41
Spain
|
24.83 % | 2019 | -3.4 % | +7.4 % | View data | |