Spain - Organic Production of Cheese
Since 2014, Spain Organic Production of Cheese fell by 2.2% year on year. With 739 Metric Tons in 2019, the country was number 11 comparing other countries in Organic Production of Cheese. Spain is overtaken by Lithuania, which was number 10 at 1,249 Metric Tons and is followed by Poland at 514 Metric Tons. Germany ranked the highest with 56,115 Metric Tons in 2019, a growth of 6.9% versus 2018. Netherlands, France and Austria respectively ranked number 2, 3 and 4 in this ranking. Ireland recorded the best 5 years average growth at +35.3% per year, while Macedonia witnessed the worst performance at -100% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 739.00 |
| 2018 | 729.00 |
| 2017 | 559.00 |
| 2016 | 617.00 |
| 2015 | 715.00 |
Download all data from 2012 to 2019
How does Spain rank in Organic Production of Cheese?
| # | 27 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
Germany
|
56,115.00 | 2019 | +6.9 % | +10.4 % | View data | |
| 2 |
#2
Netherlands
|
51,992.00 | 2019 | -9.7 % | +0.8 % | View data | |
| 10 |
#10
Lithuania
|
1,249.00 | 2019 | +4.4 % | +11.6 % | View data | |
| 11 |
#11
Spain
|
739.00 | 2019 | +1.4 % | -2.1 % | View data | |
| 12 |
#12
Poland
|
514.00 | 2019 | +17,033.3 % | NA | View data | |