Poland - Organic Production of Cheese
In 2019, the country was number 12 comparing other countries in Organic Production of Cheese at 514 Metric Tons. Poland is overtaken by Spain, which was ranked number 11 with 739 Metric Tons and is followed by Cyprus with 357 Metric Tons. Germany lead the ranking with 56,115 Metric Tons in 2019, that is a growth of 6.9% compared to 2018. Netherlands, France and Austria respectively ranked number 2, 3 and 4 in this ranking. Ireland recorded the best 5 years average growth at +35.3% per year, while Macedonia witnessed the worst performance at -100% per year.
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Date | Metric Tons |
---|---|
2019 | 514.00 |
2018 | 3.00 |
2017 | 0.00 |
2016 | 0.00 |
2015 | 0.00 |
Download all data from 2012 to 2019
How does Poland rank in Organic Production of Cheese?
# | 27 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
---|---|---|---|---|---|---|---|
1 |
#1
Germany
|
56,115.00 | 2019 | +6.9 % | +10.4 % | View data | |
2 |
#2
Netherlands
|
51,992.00 | 2019 | -9.7 % | +0.8 % | View data | |
11 |
#11
Spain
|
739.00 | 2019 | +1.4 % | -2.1 % | View data | |
12 |
#12
Poland
|
514.00 | 2019 | +17,033.3 % | NA | View data | |
13 |
#13
Cyprus
|
357.00 | 2019 | +28.4 % | +31.1 % | View data |