Spain - Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption

Since 2014, Spain Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption decreased by 5.3% year on year. In 2019, the country was ranked number 4 among other countries in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption at €1,148,121.17. Spain is overtaken by France, which was ranked number 3 with €1,785,378.19 and is followed by United Kingdom at €478,496.19. Norway topped the ranking with €287,186,460.87 in 2019, that is a growth of 7.4% versus 2018. United Kingdom witnessed the best average annual growth at +81.6% per year, while Denmark was the worst growing country at -16.7% per year.

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Date Euros
2019 1,148,121.17
2018
2017 4,798,412.42
2016 2,622,064.25
2015 1,295,287.47
Download all data from 2002 to 2019

How does Spain rank in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption?

# 11 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
287,186,460.87 2019 +7.4 % +3.0 % View data
2 #2
Belgium
3,580,455.00 2019 -5.6 % -0.1 % View data
3 #3
France
1,785,378.19 2019 -5.9 % +8.0 % View data
4 #4
Spain
1,148,121.17 2019 NA -5.3 % View data
5 #5
United Kingdom
478,496.19 2019 -22.7 % +81.6 % View data
Compare all 11 countries

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