Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption

This key economic indicator for the Seafood sector has been recently updated.

  1. Denmark Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption was up 15.2% in 2019, compared to a year earlier.
  2. Since 2014 United Kingdom Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption grew 81.6% year on year close to €478,496.19.
  3. In 2019 France was ranked number 3 in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption.
  4. In 2019 Spain was number 4 in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption to €1,148,121.17, moving from 11 in 2018.

Top Countries in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption

# 11 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
287,186,460.87 2019 +7.4 % +3.0 % View data
2 #2
Belgium
3,580,455.00 2019 -5.6 % -0.1 % View data
3 #3
France
1,785,378.19 2019 -5.9 % +8.0 % View data
4 #4
Spain
1,148,121.17 2019 NA -5.3 % View data
5 #5
United Kingdom
478,496.19 2019 -22.7 % +81.6 % View data
6 #6
Denmark
341,984.92 2019 +15.2 % -16.7 % View data
7 #7
Sweden
130,803.08 2019 -6.3 % -8.4 % View data
8 #8
Ireland
53,460.69 2019 +1.0 % +20.4 % View data
9 #9
Germany
46,638.42 2019 +12.8 % +6.1 % View data
10 #10
Netherlands
41,007.06 2019 -75.8 % -0.6 % View data
11 #11
Lithuania
1,997.50 2018 -32.7 % NA View data

Source: European Commission

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