Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption

This key economic indicator for the Seafood sector has been recently updated.

  1. France grew 13.6% of Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption in 2018, from a year earlier.
  2. Since 2013 Spain Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption grew 20.4% year on year to €3,074,756.91.
  3. In 2018 Denmark was number 5 in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption.
  4. In 2018 United Kingdom was ranked number 6 in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption close to €619,128.83, from 10 in 2017.

Top Countries in Headed Gutted Fresh Seafood Production in Capture Fisheries for Human Consumption

# 11 Countries Euros Last YoY 5‑years CAGR
1 #1
Norway
267,323,921.93 2018 -2.9 % +3.9 % View data
2 #2
Belgium
3,792,781.20 2018 -28.3 % -5.7 % View data
3 #3
Spain
3,074,756.91 2018 -35.9 % +20.4 % View data
4 #4
France
1,163,538.05 2018 +13.6 % -3.2 % View data
5 #5
Denmark
623,045.20 2018 +3.9 % +14.7 % View data
6 #6
United Kingdom
619,128.83 2018 +2,986.7 % +100.1 % View data
7 #7
Netherlands
381,229.79 2018 +218.2 % +113.3 % View data
8 #8
Sweden
139,619.57 2018 -9.9 % +7.6 % View data
9 #9
Germany
54,534.60 2018 +5.5 % +7.4 % View data
10 #10
Ireland
53,609.74 2018 +71.0 % +113.7 % View data
11 #11
Lithuania
1,997.50 2018 -32.7 % NA View data

Source: European Commission

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