Spain - Export of Yoghurt and Other Fermented or Acidified Milk or Cream

Since 2014, Spain Export of Yoghurt and Other Fermented or Acidified Milk or Cream jumped by 4.7% year on year. In 2019, the country was ranked number 4 comparing other countries in Export of Yoghurt and Other Fermented or Acidified Milk or Cream with €163,996,179.36. Spain is overtaken by Belgium, which was number 3 with €230,415,025.6 and is followed by Greece at €163,423,486.31. Germany topped the ranking with €842,141,085.19 in 2019, an increase of 3.2% versus 2018. Hungary recorded the best 5 years average growth at +24% per year, while Lithuania recorded the worst performance at -11.2% per year.

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Date Euros
2019 163,996,179.36
2018 160,382,690.00
2017 163,614,250.00
2016 151,328,460.00
2015 140,350,180.00
Download all data from 1995 to 2019

How does Spain rank in Export of Yoghurt and Other Fermented or Acidified Milk or Cream?

# 26 Countries Euros Last YoY 5‑years CAGR
1 #1
Germany
842,141,085.19 2019 +3.2 % +1.9 % View data
2 #2
France
526,293,635.01 2019 +2.0 % -2.5 % View data
3 #3
Belgium
230,415,025.60 2019 -1.6 % +0.2 % View data
4 #4
Spain
163,996,179.36 2019 +2.3 % +4.7 % View data
5 #5
Greece
163,423,486.31 2019 +4.4 % +7.6 % View data
Compare all 26 countries

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