Spain - Export of Fresh or Chilled Bovine Edible Offal
Since 2014, Spain Export of Fresh or Chilled Bovine Edible Offal jumped by 23.5% year on year. With $22,983,242.29 in 2019, the country was number 11 among other countries in Export of Fresh or Chilled Bovine Edible Offal. Spain is overtaken by Belgium, which was ranked number 10 at $23,098,469.78 and is followed by France at $18,333,961.03. United States topped the ranking with $284,046,242.61 in 2019, that is an increase of 6.7% compared to 2018. Ireland, Netherlands and Australia respectively ranked number 2, 3 and 4 in this ranking. Uganda witnessed the best average annual growth at +241.7% per year, while Thailand recorded the worst performance at -92% per year.
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| Date | US Dollars |
|---|---|
| 2019 | 22,983,242.29 |
| 2018 | 22,188,540.00 |
| 2017 | 21,432,632.00 |
| 2016 | 14,534,409.00 |
| 2015 | 14,219,903.00 |
Download all data from 1989 to 2019
How does Spain rank in Export of Fresh or Chilled Bovine Edible Offal?
| # | 78 Countries | US Dollars | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
United States
|
284,046,242.61 | 2019 | +6.7 % | +13.6 % | View data | |
| 2 |
#2
Ireland
|
148,286,027.68 | 2019 | -6.4 % | -3.3 % | View data | |
| 10 |
#10
Belgium
|
23,098,469.78 | 2019 | -2.3 % | -5.3 % | View data | |
| 11 |
#11
Spain
|
22,983,242.29 | 2019 | +3.6 % | +23.5 % | View data | |
| 12 |
#12
France
|
18,333,961.03 | 2019 | -5.6 % | -1.7 % | View data | |