Slovakia - Organic Production of Acidified Milk, Yoghurts
Since 2014, Slovakia Organic Production of Acidified Milk, Yoghurts decreased by 31.3% year on year. At 50 Metric Tons in 2019, the country was number 20 comparing other countries in Organic Production of Acidified Milk, Yoghurts. Slovakia is overtaken by Hungary, which was number 19 at 62 Metric Tons and is followed by Romania at 18 Metric Tons. France lead the ranking with 67,028 Metric Tons in 2019, that is an increase of 2% compared to 2018. Netherlands, Austria and Denmark respectively ranked number 2, 3 and 4 in this ranking. Slovenia witnessed the best average annual growth at +70% per year, while Slovakia recorded the worst performance at -31.3% per year.
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| Date | Metric Tons |
|---|---|
| 2019 | 50.00 |
| 2018 | 30.00 |
| 2017 | 32.00 |
| 2016 | 98.00 |
| 2015 | 10.00 |
Download all data from 2012 to 2019
How does Slovakia rank in Organic Production of Acidified Milk, Yoghurts?
| # | 22 Countries | Metric Tons | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
France
|
67,028.00 | 2019 | +2.0 % | +6.4 % | View data | |
| 2 |
#2
Netherlands
|
33,064.00 | 2019 | -13.2 % | +15.0 % | View data | |
| 19 |
#19
Hungary
|
62.00 | 2019 | +5.1 % | -11.0 % | View data | |
| 20 |
#20
Slovakia
|
50.00 | 2019 | +66.7 % | -31.3 % | View data | |
| 21 |
#21
Romania
|
18.00 | 2019 | +12.5 % | -14.8 % | View data | |