Sao Tome and Principe - Duck Meat Slaughtering
Since 2014, Sao Tome and Principe Duck Meat Slaughtering fell by 1.1% year on year. In 2019, the country was ranked number 63 comparing other countries in Duck Meat Slaughtering at 37 Thousand Heads. Sao Tome and Principe is overtaken by Jordan, which was ranked number 62 at 41 Thousand Heads and is followed by Belgium at 35 Thousand Heads. China lead the ranking with 2,500,322 Thousand Heads in 2019, +1.7% compared to 2018. Myanmar, Vietnam and France respectively ranked number 2, 3 and 4 in this ranking. Denmark recorded the best 5 years average growth at +66.1% per year, while Greece recorded the worst performance at -16.3% per year.
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| Date | Thousand Units (Heads) |
|---|---|
| 2019 | 37.00 |
| 2018 | 37.00 |
| 2017 | 37.00 |
| 2016 | 37.00 |
| 2015 | 37.00 |
Download all data from 1961 to 2019
How does Sao Tome and Principe rank in Duck Meat Slaughtering?
| # | 76 Countries | Thousand Units (Heads) | Last | YoY | 5‑years CAGR | ||
|---|---|---|---|---|---|---|---|
| 1 |
#1
China
|
2,500,322.00 | 2019 | +1.7 % | +3.4 % | View data | |
| 2 |
#2
Myanmar
|
157,396.00 | 2019 | +9.0 % | +12.1 % | View data | |
| 62 |
#62
Jordan
|
41.00 | 2019 | +5.1 % | +4.4 % | View data | |
| 63 |
#63
Sao Tome and Principe
|
37.00 | 2019 | +0.0 % | -1.1 % | View data | |
| 64 |
#64
Belgium
|
35.00 | 2019 | -12.5 % | -5.3 % | View data | |